Recipe of Perfect Mom's bean sprout with bean curd

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Before you jump to Mom's bean sprout with bean curd recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone's active participation. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, largely in the kitchen.

A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that difficult. It's related to being functional, more often than not.

We hope you got benefit from reading it, now let's go back to mom's bean sprout with bean curd recipe. You can cook mom's bean sprout with bean curd using 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Mom's bean sprout with bean curd :

• Prepare 1 block of medium size bean curd cut into small blocks.
• Use of Dried shrimp (chopped).
• Use 2 cloves of Garlic (smashed).
• Prepare of Chilli cut into small bits (optional).
• Take of Bean sprout (app 200-250gr).
• Prepare of Oil for cooking.
• Provide of Salt and white pepper for seasoning.
• You need of Water (2-3 tablespoon).

Steps to make Mom's bean sprout with bean curd :

• Heat your wok add oil,when it's hot add dried shrimp and garlic fry till fragrant.
• Add the bean sprout, chilie stir fry just a little bit
• Add salt and white pepper to taste and finally add the water and put the heat off. Done.

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